+30 693 726 3950 takavourakia@hotmail.com

Our Philosophy

Kavourakia

Since 1983, the family business “Ta Kavourakia” in the beautiful Mikri Mantineia of Kalamata offers authentic flavors that take you on a journey. All our dishes are handmade and made with pure raw materials and passion. From the freshest seafood and juicy meats, to our traditional mama’s stews, every bite contains the deliciousness of the Greek summer.

TA KAVOURAKIA

Our specialties

Every dish that comes out of our kitchen embodies years of tradition and the purest ingredients of our region. Although each selection on our menu has its own deliciousness, there are certain flavors that have been particularly loved by our guests and you should not miss trying them!

Shrimp pasta

Our ultimate specialty, rich and delicious.

Crab piece

Fresh, full of the sea and rich in flavor.

Maniatiki salad

With potatoes, onion, orange, capers, olives and dill.

Moussaka

Traditional, handmade and musky.

Fresh

Fresh ingredients from land & sea

Since 1983, our philosophy at the family tavern “Ta Kavourakia” has remained the same: pure raw materials, passion and respect for tradition. We select the freshest seafood from the Messinian Gulf daily and combine it with fine local meats and pure olive oil. Each of our dishes is handmade, freshly cooked and made to offer you the ultimate taste of the Greek summer, right next to the sea.

Fresh crab

The ultimate specialty that gave its name to our shop. Fresh crabs, rich in flavor and full of the deliciousness of the sea, cooked with our traditional recipe.

Mom's daily meals

Every day we prepare for you traditional Greek dishes with pure ingredients. From authentic moussaka and pastitsio, to stuffed meatballs and baked eggplants, all made with homemade care.

Our famous shrimp pasta

A must-try dish for seafood lovers. Juicy shrimp that pair perfectly with a rich, handmade sauce and delicious pasta that smells like summer.

Fine meats of the hour

For those who prefer the flavors of land, we offer delicious choices of juicy meats, such as pork and beef steaks, brisket and handmade burgers grilled over charcoal.

Take a look.

Impressions of our visitors on Google My Business

Evaluations

“Leonidas Pappas”

“Amazing flavors.
Excellent quality, excellent flavors, reasonable prices.
Impressive service.
Wonderful location on the sea.
Congratulations and of course highly recommended!!!!”

★★★★★

“Greek gamer”

“Beautiful restaurant worth visiting. It’s a gem. Great food, large portions and reasonable prices. Helpful and fast service. I highly recommend it”

★★★★★

Location

Mikri Mantineia, Kalamata

P.C. 24100 (Messinia)

Email & Tel

takavourakia@hotmail.com

+30 27210 58011

Opening Hours

Monday: 9am – 1am

Tuesday: 9am – 1am

Wednesday: 9am – 1am

Thursday: 9am – 1am

Friday: 9am – 1am

Saturday: 9am – 1am

Sunday: 9am – 1am

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